As a family, we made our New Year's resolutions - more patience, more quality family time and, yes, eating better.
I admit it. This year I did IT.
Yes, IT.
You know EXACTLY what I am talking about.
We all do.
I made the #1 most popular New Yeary's resolution - WEIGHT LOSS!
And now I intend to keep it.
But as the CEO, chef, accountant,and personal shopper of my family, that means EVERYONE is on a diet too.
Well, sort of.
We generally eat very healthy. Brown rice. Whole wheat pasta. Whole grain bread.
LOTS of fruits and vegetables.
But desserts are still a necessary evil.
So now we are on a mission.
Or, shall I say, I am.
On a mission for "healthy" desserts.
And the mission is a success!
My favorites hail from Weight Watchers - their chocolate cake (made with sauerkraut and NO flour) or gingersnap cupcakes. Yum.
We even tried preparing our own granola bar (nut free in our house) that ranks high on the health-meter. We left out the chocolate chips and flour and used oatmeal, honey and wheat germ.
It is possible!
Yeah!!!
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